Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Levain on a jet plane By LevaiNation 11 years 4 months ago	8	By Isand66 11 years 4 months ago
Normal topic Can Sourdough cause Allergic Reactions or Allergies? By Nick Sorenson 11 years 4 months ago	1	By tchism 11 years 4 months ago
Normal topic Need an overnight sourdough By Janet Yang 11 years 4 months ago	4	By Doc.Dough 11 years 4 months ago
Hot topic Starter vs. Levain? By tea berries 11 years 4 months ago	21	By gary.turner 11 years 4 months ago
Normal topic Getting ready to try bread in my tiny oven. By PaddyL 11 years 4 months ago	4	By PaddyL 11 years 4 months ago
Normal topic Last night's 2/8/14 bake results By Kneading One 11 years 4 months ago	9	By tchism 11 years 4 months ago
Normal topic Dough is dry can I add more water after mixing By Littlebrooklyn 11 years 4 months ago	8	By Xenophon 11 years 4 months ago
Normal topic 100% WW+Rolled Oats+Flax SD results By Muskie 11 years 4 months ago	13	By dabrownman 11 years 4 months ago
Normal topic Natural gluten in starter - good or bad? By tea berries 11 years 4 months ago	4	By hanseata 11 years 4 months ago
Normal topic my first sourdough recipe - thoughts By scottv 11 years 4 months ago	14	By Muskie 11 years 4 months ago
Hot topic Acidify Rye Starter? By tea berries 11 years 4 months ago	32	By Mini Oven 11 years 4 months ago
Normal topic Ordering mini oven By Pufff 11 years 4 months ago	3	By Muskie 11 years 4 months ago
Hot topic Hello from Manitoba, Canada & starter Q By tea berries 11 years 4 months ago	38	By ElPanadero 11 years 4 months ago
Normal topic My first sourdough By Littlebrooklyn 11 years 4 months ago	13	By adri 11 years 4 months ago
Normal topic Questions about whole wheat By Muskie 11 years 4 months ago	2	By Muskie 11 years 4 months ago
Normal topic Water pH and strength of gluten By Muskie 11 years 4 months ago	9	By Muskie 11 years 4 months ago
Normal topic Leaven/ Levain Weight Discrepancy By little lemon loaf 11 years 4 months ago	1	By little lemon loaf 11 years 4 months ago
Normal topic Calling All Crumb Detectives! By Kurt 11 years 4 months ago	9	By Kurt 11 years 4 months ago
Normal topic old starter in the fridge - how to get it alive again By nora sass 11 years 4 months ago	8	By DavidEF 11 years 4 months ago
Normal topic Help! Help! Sourdough Starter Woes By NanooseGuy 11 years 4 months ago	8	By Mini Oven 11 years 4 months ago
Normal topic My sour dough bread making process up for critiquing By Kneading One 11 years 4 months ago	5	By Bakingmadtoo 11 years 4 months ago
Normal topic Knocking back after first ferment By Kneading One 11 years 4 months ago	3	By dabrownman 11 years 4 months ago
Normal topic The SD recipe with the most fibre? By Muskie 11 years 4 months ago	14	By Muskie 11 years 4 months ago
Hot topic How old can a starter REALLY be? By ElPanadero 11 years 4 months ago	33	By ElPanadero 11 years 4 months ago
Hot topic Consistent, but disappointing, results...so far By Muskie 11 years 4 months ago	20	By dabrownman 11 years 4 months ago