Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Was my starter too warm? By Carl Bergensis 15 years 3 months ago	4	By Carl Bergensis 15 years 3 months ago
Normal topic Sourdough Question By Tinapoy 15 years 3 months ago	1	By Yumarama 15 years 3 months ago
Normal topic Slight pink pinpoints on sourdough right before going into oven By trevor.james 15 years 3 months ago	7	By hutchndi 15 years 3 months ago
Normal topic Baking in a cast iron pot By carthurjohn 15 years 4 months ago	6	By Franchiello 15 years 3 months ago
Normal topic replacing buttermilk with sourdough By techieelectric 15 years 3 months ago	3	By Marni 15 years 3 months ago
Hot topic Sourdough in chocolate cake? By PaddyL 17 years 2 months ago	19	By dablues 15 years 3 months ago
Normal topic How to use my Starter? By Tinapoy 15 years 4 months ago	2	By Yumarama 15 years 4 months ago
Normal topic Look what I found this morning!!! By CeraMom 15 years 4 months ago	14	By Yumarama 15 years 4 months ago
Normal topic Where did I go wrong By Carl Bergensis 15 years 4 months ago	4	By Carl Bergensis 15 years 4 months ago
Normal topic Playing with beer yeast By ArieArie 15 years 6 months ago	7	By hroth521 15 years 4 months ago
Normal topic Gift from a Facebook friend By Martyn 15 years 4 months ago	14	By Yumarama 15 years 4 months ago
Normal topic Diagnose my starter? By CeraMom 15 years 4 months ago	11	By LA Baker 15 years 4 months ago
Normal topic starter from yeast or not? By Jahosacat 15 years 4 months ago	15	By Yumarama 15 years 4 months ago
Normal topic The confusing balancing act of Yeast vs. Lactic acid vs. Acetic acid . . . . and thus my too-Mild Sourdough By Ted Wanderhill 15 years 4 months ago	5	By Mini Oven 15 years 4 months ago
Normal topic Pineapple Juice Starter Help Needed By dablues 15 years 4 months ago	8	By dablues 15 years 4 months ago
Normal topic How fast can a starter um... start? By CeraMom 15 years 4 months ago	9	By CeraMom 15 years 4 months ago
Normal topic Baking sourdough By redversbaker 15 years 4 months ago	2	By rileybri 15 years 4 months ago
Normal topic Cn I use my starter straight out of the fridge - unfed By avatrx1 15 years 9 months ago	9	By breadbakingbas… 15 years 4 months ago
Normal topic Help: How to convert my firm starter to liquid and more questions about my starter By Janwa 15 years 4 months ago	3	By Janwa 15 years 4 months ago
Normal topic Finally, some measure of sourdough success By KenK 15 years 4 months ago	7	By KenK 15 years 4 months ago
Normal topic Sourdough isn't sour :( By Angelo 15 years 4 months ago	8	By Angelo 15 years 4 months ago
Normal topic What is the difference between a levain and a starter By Franchiello 15 years 4 months ago	1	By Franchiello 15 years 4 months ago
Normal topic Starter By cajun_1 15 years 4 months ago	2	By cajun_1 15 years 4 months ago
Normal topic Got to toughen up my starter, looking for suggestions. By koloatree 15 years 4 months ago	5	By Yumarama 15 years 4 months ago
Normal topic Starting down the path By Ho Dough 15 years 4 months ago	13	By Ho Dough 15 years 4 months ago