Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Half-baked success: Why? By Xelanon 5 years 11 months ago	4	By Xelanon 5 years 11 months ago
Normal topic Starter became stiff and takes long to rise By Ameliaclute 5 years 11 months ago	2	By Mini Oven 5 years 11 months ago
Normal topic 40% Red Fife Sourdough Batard By Benito 5 years 11 months ago	4	By Benito 5 years 11 months ago
Normal topic Is my sourdough starter’s “off” smell normal? By Naturally Leav… 5 years 11 months ago	13	By Naturally Leav… 5 years 11 months ago
Normal topic Sourdough not rising during bulk ferment By adelynsmith 5 years 11 months ago	7	By adelynsmith 5 years 11 months ago
Normal topic Starter volume By Wali 5 years 11 months ago	1	By Anonymous 5 years 11 months ago
Normal topic Final shaping earlier in the bulk ferment? By nchen25 5 years 11 months ago	3	By David R 5 years 11 months ago
Normal topic Baking Jones By The Roadside P… 6 years ago	15	By alfanso 5 years 11 months ago
Normal topic Bread conundrum By get bready 6 years ago	10	By Lazy Loafer 5 years 11 months ago
Normal topic Starter has taken off, do I keep seed starter or just mother sponge? By Hank Gurdjieff 12 years 9 months ago	8	By sadears 5 years 11 months ago
Normal topic "Berry" special bakes on the horizion! By The Roadside P… 6 years ago	3	By Benito 6 years ago
Normal topic Partially Self-Milled Sourdough By Mr. Waffles 6 years ago	4	By Filomatic 6 years ago
Normal topic Inadequate Caramelization By mpolanec 6 years ago	7	By Danni3ll3 6 years ago
Hot topic The importance of preheating oven (same two doughs, two diff temps, two diff results) By TwoCats 6 years ago	16	By DanAyo 6 years ago
Normal topic Influence of a small proportion of rye flour By FrancoisCoppens 6 years ago	8	By syros 6 years ago
Normal topic Scoring problems By Florentina 6 years ago	6	By Mini Oven 6 years ago
Normal topic Confusion with bringing starter out of the fridge By avcruz8 6 years ago	2	By avcruz8 6 years ago
Normal topic How to Adapt Starter Feedings for a Recipe By RicardoMiranda 6 years ago	2	By Lazy Loafer 6 years ago
Normal topic Can I use sourdough instead of active yeast. By Lemonie 6 years ago	4	By David R 6 years ago
Normal topic Android App to create Bread & Starter Bread Recipes By Gilles Ted 6 years ago	0	n/a
Normal topic Here we have... By The Roadside P… 6 years ago	0	n/a
Normal topic Levain build question By Dulcilo 6 years ago	4	By Dulcilo 6 years ago
Hot topic Finally gave up on my starter. Need help desperately... By FrancoisCoppens 6 years 1 month ago	37	By FrancoisCoppens 6 years ago
Hot topic Flying saucer bread??? Why? By mrskjrea 6 years ago	23	By Mini Oven 6 years ago
Normal topic First sourdough loaf! By Lemonie 6 years ago	2	By BreadLee 6 years ago