Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Amount of sourdough starter kept By davey1025 6 years 6 months ago	6	By dabrownman 6 years 6 months ago
Normal topic Getting cozy with my recipe but shaping needs work... By PastMyBreadtime 6 years 6 months ago	7	By PastMyBreadtime 6 years 6 months ago
Normal topic Sourdough proof temps By Bread Shed 6 years 6 months ago	1	By jcope 6 years 6 months ago
Normal topic Can you help me with my sourdough taste? By Rotor 6 years 6 months ago	8	By Rotor 6 years 6 months ago
Normal topic Do Starters survive relocation? By LorenWeb 6 years 6 months ago	1	By pmccool 6 years 6 months ago
Normal topic Sourdough Starter smell isn't right By faithc 6 years 6 months ago	3	By Mini Oven 6 years 6 months ago
Normal topic Does the hydration of a starter actually matter? By Esopus Spitzenburg 6 years 6 months ago	3	By Truth Serum 6 years 6 months ago
Normal topic Sourdough Starter sample never floats ? By Superbaker24 6 years 6 months ago	3	By Anonymous 6 years 6 months ago
Hot topic Can I use OLD PIZZA dough from Fridge as STARTER?? By Rico Laguna 14 years 3 months ago	16	By LJay 6 years 6 months ago
Normal topic Help me with my math, please! By Solano 6 years 6 months ago	4	By Sarah8233 6 years 6 months ago
Normal topic How to make a lighter crumb By webbierwrex 6 years 6 months ago	5	By webbierwrex 6 years 6 months ago
Normal topic poolish using my sourdough starter By davey1025 6 years 6 months ago	10	By Anonymous 6 years 6 months ago
Normal topic That elusive open crumb By jmoore 7 years 4 months ago	4	By Melofeng 6 years 6 months ago
Normal topic The starter is very young but it works! By Anonymous 6 years 7 months ago	11	By Anonymous 6 years 6 months ago
Normal topic Crummy crumb? By Jessicasquessica 6 years 7 months ago	7	By Jessicasquessica 6 years 6 months ago
Normal topic easy sourdough for newby By flourpower 6 years 7 months ago	10	By Lazy Loafer 6 years 6 months ago
Normal topic More oven spring needed By JerseyBeanBaker 6 years 7 months ago	3	By dabrownman 6 years 7 months ago
Normal topic Overfermented sourdough dough with minimal rise. By JaneDough 6 years 7 months ago	12	By JaneDough 6 years 7 months ago
Normal topic Sourdough Schedule By JerseyBeanBaker 6 years 7 months ago	2	By Bart Tichelman 6 years 7 months ago
Normal topic Sonora Sourdough Loaf Underproofed? By ppomoberry 6 years 7 months ago	3	By DanAyo 6 years 7 months ago
Normal topic Trouble with a starter By Gingerous 6 years 7 months ago	2	By Mini Oven 6 years 7 months ago
Normal topic Schedule change & my levain By jackiebrown1101 6 years 7 months ago	6	By colinm 6 years 7 months ago
Normal topic SF Country Sourdough By davey1025 6 years 7 months ago	5	By dmsnyder 6 years 7 months ago
Normal topic Sourdough Hands By AlanG 6 years 7 months ago	1	By clazar123 6 years 7 months ago
Normal topic First Time Sourdough By LowerHaightBaker 6 years 7 months ago	3	By DanAyo 6 years 7 months ago