Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Getting the right acidity in the sourdough starter By caviar 16 years 10 months ago	7	By Anonymous 16 years 10 months ago
Normal topic Slack new starter; no rise; smells very pleasantly sour By afjagsp123 16 years 11 months ago	13	By afjagsp123 16 years 10 months ago
Hot topic Hamelman's Vermont Sourdough Group Bake By tbednarick 17 years ago	53	By abracapocus 16 years 10 months ago
Normal topic Got my KAF starter (very pic heavy) By JIP 16 years 11 months ago	7	By JIP 16 years 11 months ago
Normal topic Sourdough bread having trouble rising By DakotaRose 16 years 11 months ago	3	By Soundman 16 years 11 months ago
Normal topic Hydration By JIP 16 years 11 months ago	8	By ClimbHi 16 years 11 months ago
Normal topic sourdough pancakes By Anonymous 17 years ago	12	By Yumarama 16 years 11 months ago
Normal topic KAF starter By JIP 16 years 11 months ago	6	By JIP 16 years 11 months ago
Normal topic Not necessarily hole-y. By PaddyL 16 years 11 months ago	6	By PaddyL 16 years 11 months ago
Normal topic how long can i keep a whole wheat starter? By lungalux 16 years 11 months ago	1	By Windischgirl 16 years 11 months ago
Normal topic happy By sannimiti 16 years 11 months ago	0	n/a
Hot topic refreshing By shericyng 17 years ago	21	By Marni 16 years 11 months ago
Hot topic No Rise By Anonymous 16 years 11 months ago	19	By holds99 16 years 11 months ago
Normal topic Rye/Water starter - smell and taste?? By afjagsp123 16 years 11 months ago	12	By fancypantalons 16 years 11 months ago
Hot topic My first loaves (pics) By somegeek 17 years 1 month ago	28	By somegeek 16 years 11 months ago
Normal topic Barm conversions By mammiesbaker 16 years 11 months ago	4	By Mike Avery 16 years 11 months ago
Normal topic Help please! I forgot salt By KristinKLB 16 years 11 months ago	6	By KristinKLB 16 years 11 months ago
Normal topic Mold?? By JIP 16 years 11 months ago	9	By Tacomagic 16 years 11 months ago
Normal topic basic sourdough bread and Poilane -style miche from BBA By bakerwendy 17 years ago	1	By KosherBaker 16 years 11 months ago
Normal topic On starter abuse and traveling with a starter By dolfs 17 years ago	3	By ejm 17 years ago
Normal topic Preparing starter for use? By home_mill 17 years 6 months ago	4	By bwraith 17 years ago
Normal topic A whole lot of starter! By dyarza 17 years ago	13	By Mini Oven 17 years ago
Normal topic Storing dough in Banneton overnight? By home_mill 17 years ago	4	By dmsnyder 17 years ago
Normal topic Have I ruined my starter? By AnnieT 17 years ago	3	By AnnieT 17 years ago
Hot topic Sourdough vs Whole Wheat By PaddyL 17 years ago	51	By subfuscpersona 17 years ago