Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Uneven oven spring By algebread 7 years 10 months ago	3	By lesbru 7 years 10 months ago
Normal topic Medieval Peasant Bread By Anonymous 7 years 10 months ago	11	By clazar123 7 years 10 months ago
Normal topic using sourdough and commercial yeast in one bread By mutantspace 7 years 10 months ago	9	By mutantspace 7 years 10 months ago
Normal topic How to cope with wet and sticky dough in hot weather? By yayayeast 7 years 10 months ago	5	By Mini Oven 7 years 10 months ago
Normal topic Sourdough croissants...hooray By Bakingfanatic 7 years 10 months ago	7	By MIchael_O 7 years 10 months ago
Normal topic Sourdough advice By Bellaistheman 7 years 10 months ago	8	By Anonymous 7 years 10 months ago
Normal topic durum flour By docjacobson 7 years 10 months ago	5	By IceDemeter 7 years 10 months ago
Normal topic Refrigerated starter to loaf in a day? By tsb264 7 years 10 months ago	7	By Mini Oven 7 years 10 months ago
Normal topic My starter has seperated again By Hellbell22 7 years 10 months ago	3	By Mini Oven 7 years 10 months ago
Normal topic Dough Splitting After Bulk? By kamki 7 years 10 months ago	12	By Anonymous 7 years 10 months ago
Normal topic The Return of the Tartine By Anonymous 7 years 10 months ago	11	By Anonymous 7 years 10 months ago
Normal topic Bulk fermentation ain't happening By Zuurdesem 7 years 10 months ago	15	By Mini Oven 7 years 10 months ago
Normal topic Going from two feedings a day to a single feeding? By the_partisan 7 years 10 months ago	7	By IceDemeter 7 years 10 months ago
Normal topic Dutch Oven Baking By DanAyo 7 years 10 months ago	3	By Lazy Loafer 7 years 10 months ago
Normal topic Beginners luck or low standards? After a critique of my first loaf By kellie_1996 7 years 10 months ago	5	By kellie_1996 7 years 10 months ago
Normal topic 3-Stage Levain Builds: Beyond Detmolder & Auerman By Mr. Waffles 7 years 10 months ago	0	n/a
Hot topic Starter instead of production leaven By ValerieC 7 years 10 months ago	22	By Mini Oven 7 years 10 months ago
Normal topic Help!!! Sourdough smells like "Nail polish remover" By Thaichef 7 years 10 months ago	7	By phaz 7 years 10 months ago
Normal topic Wrong flour added to my starter By Jazzajon 7 years 10 months ago	5	By drogon 7 years 10 months ago
Normal topic Quick answer needed By Anonymous 7 years 10 months ago	7	By Anonymous 7 years 10 months ago
Normal topic Sourdough Starter Stopping - Help By Walstib 7 years 10 months ago	5	By Walstib 7 years 10 months ago
Normal topic Does it make any difference to refresh a starter out of fridge before building the levain? By the_partisan 7 years 10 months ago	3	By hanseata 7 years 10 months ago
Normal topic Starting yet again :) By Sugarowl 7 years 11 months ago	10	By Sugarowl 7 years 10 months ago
Normal topic Starter Got Weak. Why? By Got-to-Baguette-Up 7 years 10 months ago	2	By Mini Oven 7 years 10 months ago
Normal topic Is my new starter behaving normally? By sirrith 7 years 10 months ago	4	By sirrith 7 years 10 months ago