Artisan Baking

Topic	Replies	Last reply Sort descending
Normal topic Swiss Raisin Muesli bread - getting closer! By bread1965 8 years 2 months ago	4	By alphaomega 4 months 3 weeks ago
Normal topic Phase Four (The end game) of Part two By The Roadside P… 5 months ago	10	By alphaomega 4 months 3 weeks ago
Normal topic Brioche Recipe Adjustments By darlinglittlechaos 5 months ago	7	By darlinglittlechaos 4 months 3 weeks ago
Normal topic What's your way of steaming the oven while baking? By mateuszm7 4 months 3 weeks ago	15	By foodforthought 4 months 2 weeks ago
Normal topic Today's exercise: Fun with Biga. With a side order of English muffins. By The Roadside P… 4 months 3 weeks ago	12	By DICAMP 4 months 2 weeks ago
Normal topic Rate my baguette By mateuszm7 4 months 2 weeks ago	2	By The Roadside P… 4 months 2 weeks ago
Normal topic English Muffins With 40-40-20 T80-AP-Rye By tpassin 4 months 2 weeks ago	7	By ll433 4 months 2 weeks ago
Hot topic After a brief pause, English muffins are back on track By The Roadside P… 4 months 3 weeks ago	31	By The Roadside P… 4 months 2 weeks ago
Normal topic The Will Falzon Classic Miche By The Roadside P… 4 months 1 week ago	0	n/a
Hot topic Today's exercise. Enriched white sandwich bread By The Roadside P… 4 months 2 weeks ago	31	By albacore 4 months 1 week ago
Normal topic Rice Bran Remover For Wheat? By tpassin 4 months 1 week ago	0	n/a
Normal topic Higher hydration starter and salt. By Chrisunger 4 months ago	1	By Davey1 4 months ago
Normal topic spritzing and/or steaming By metropical 4 months ago	8	By Davey1 4 months ago
Normal topic Please direct your attention to the center ring. For today's performance, By The Roadside P… 3 months 3 weeks ago	3	By Debra Wink 3 months 3 weeks ago
Normal topic Double batch Dutch Crunch rolls By The Roadside P… 3 months 2 weeks ago	4	By The Roadside P… 3 months 2 weeks ago
Normal topic This chick talks a good game. By The Roadside P… 11 months 3 weeks ago	2	By The Roadside P… 3 months 2 weeks ago
Hot topic Coil Folds in a Square Cambro Container. By Thumbpicker 3 months 2 weeks ago	18	By louiscohen 3 months 1 week ago
Normal topic Some pics of today's bake By Thumbpicker 3 months 1 week ago	4	By gavinc 3 months 1 week ago
Normal topic Who can direct me too... By The Roadside P… 3 months 1 week ago	8	By albacore 3 months ago
Normal topic Brioche and bagels - dough divider By krakow2016 3 months ago	0	n/a
Normal topic Still life By The Roadside P… 3 months ago	2	By fairycakes309 2 months 4 weeks ago
Normal topic Hand kneading high hydration % doughs By badmajon 13 years 5 months ago	5	By louiscohen 2 months 3 weeks ago
Normal topic European Sourdough Rye Breads By Mr. Sourdough 3 months ago	3	By suave 2 months 3 weeks ago
Hot topic Gummy Crumb is Killing me! By winestem 6 months ago	44	By winestem 2 months 3 weeks ago
Normal topic High hydration focaccia is sticking to parchment paper By Doc.Dough 2 months 3 weeks ago	6	By clazar123 2 months 2 weeks ago