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Grains and milling

Description

If you are into milling at home, this is the place for you.

Granite Stones for KoMo Mio

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KittyJ 1 year 8 months in
Grains and milling

Contaminated grain?

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metatron 1 year 10 months in
Grains and milling

Do you autolyse if you have a spiral mixer?

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ideal2545 1 year 11 months in
Grains and milling

Source for Selkirk Flour

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RoberW 1 year 11 months in
Grains and milling

Grit in my milled flour

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Gary Bishop 1 year 11 months in
Grains and milling

Yes or No, can a fluffy loaf be made from fresh milled with no sifting?

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BKSinAZ 2 years in
Grains and milling

KOMO CLASSIC Will Beechwood dry out and split? Beechwood vs Walnut?

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BKSinAZ 2 years 1 month in
Grains and milling

Lee Household -used S600 or new version?

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Andy Avery 2 years 1 month in
Grains and milling

Flour in the Boston area

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Anze 2 years 1 month in
Grains and milling

Best cook book for baking with freshly milled flour

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Yogirider 2 years 1 month in
Grains and milling

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