Books

Description

Book reviews, book recommendations, questions about books, etc.

Flour Lab

books

My Favorite Bread & Pizza authors.

The Village Baker - Joe Ortiz Exchange library

Free or discounted Kindle bread books.

Living Bread - The Book

My Bread/Pizza library, #2. Hard copy only.

Recommendation for Books on Using Freshly Milled Flours

Books for a newbie

Having trouble finding reviews of Sarah Owens “Sourdough”

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