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Book reviews, book recommendations, questions about books, etc.
The Italian Baker, Revised
Lisa rayner Wild Bread book
New bread book?!
Maggie Glezer's "A Blessing of Bread" out of print?
How To Bake Bread: The Five Families of Bread by Michael Kalanty
Useful book for those interested in starting up a bakery
Artisan Bread Every Day - Errata for Bagel Recipe
Does anyone have the river cottage bread book?
Tartine Bread and Bread
New baking education resource from the SFBI
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