Gear

Used older Retsel mil-rite -- are the stones okay?

Homemade Proofing Box

Kneading table - what type of wood surface?

Heat Mat...

Römertopf Question

Best oven for bagels?

Diy blast freezer

Dough Hooks (Universal?)

Buying a Deck Oven for Small Scale Production

do you prefer a dry heat or moist heat proofer?

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