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Tartine: A terminology issue |
Muchohucho |
1 year 1 month ago |
| Forum topic |
pH and BF when starting nb is high |
SunnyGail |
1 year 1 month ago |
| Forum topic |
Bread very brown |
Ed007 |
1 year 1 month ago |
| Forum topic |
Good morning |
The Roadside P… |
1 year 1 month ago |
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60-quart Hobart - Grass Valley |
Deirdrejd |
1 year 1 month ago |
| Forum topic |
Spiral Mixer- Grass Valley |
Deirdrejd |
1 year 1 month ago |
| Forum topic |
JACK SKELLINGTON |
The Roadside P… |
1 year 1 month ago |
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Not so good start at making bread machine recipe in stand mixer |
Bhamster |
1 year 1 month ago |
| Forum topic |
How old is your starter |
Myles |
1 year 1 month ago |
| Forum topic |
Made my first sourdough bread and failed miserably |
From Earth |
1 year 1 month ago |
| Forum topic |
ISO - Smaller Bread Oven (ex: Rofco B10) |
rileykrauss |
1 year 1 month ago |
| Forum topic |
Rofco B10 for sale |
bikeprof |
1 year 1 month ago |
| Forum topic |
Overproofed? Underproofed? |
Helle |
1 year 1 month ago |
| Forum topic |
Hi Everybody |
Hedin |
1 year 1 month ago |
| Forum topic |
Something Different: Finnish Barley Bread |
Abe |
1 year 1 month ago |
| Blog post |
A new standard sourdough recipe |
JonJ |
1 year 1 month ago |
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Proofing Yeast - Is it Essential? |
Mangia Pane |
1 year 1 month ago |
| Blog post |
Harvest Grain Soaker Sourdough |
Isand66 |
1 year 1 month ago |
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Purple Sweet Potato Cranberry Sourdough |
Isand66 |
1 year 1 month ago |
| Forum topic |
Sourdough Rye 'fingers' with chocolate chips |
Nominingi |
1 year 1 month ago |
| Blog post |
Whole Wheat Oatmeal Sourdough Hokkaido Milk Bread |
Benito |
1 year 1 month ago |
| Forum topic |
Syringe for an aliquot jar |
Sevitzky |
1 year 1 month ago |
| Forum topic |
tovala oven |
appendix |
1 year 1 month ago |
| Forum topic |
Mixed grain/seeded flour in sourdough starter |
Jenij07 |
1 year 1 month ago |
| Forum topic |
First Rye Loaf |
PNWguy |
1 year 1 month ago |