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Type Title Author Comments Last updated
Blog post Pain a l’Ancienne Method MarieH 2 11 years 5 months ago
Forum topic High Gluten Flour in NYC srulybpsyd 7 11 years 5 months ago
Forum topic anyone not using a flaker?? toddvp 5 11 years 5 months ago
Blog post Sourdough Boule to usher in Chinese New Year! mycroft 1 11 years 5 months ago
Forum topic Yeast from home brew Jonno34 6 11 years 5 months ago
Forum topic sourdough starter from binzen, Germany samirhatem 0 11 years 5 months ago
Forum topic buying sourdough starter, Binzen Germany samirhatem 4 11 years 5 months ago
Blog post Sour Cream 100% Whole Grain Sourdough Isand66 9 11 years 5 months ago
Blog post 36% WW sour with Flax Seed Meal / Bran Soaker squarehead 1 11 years 5 months ago
Blog post Blood Orange Cranberry Muffins with Toasted Almonds CAphyl 2 11 years 5 months ago
Blog post This is how the french make their Pastis or "apple strudle"!! FrenchNyonya 1 11 years 5 months ago
Forum topic Confused about yeast fredman 0 11 years 5 months ago
Forum topic Confused about yeast fredman 2 11 years 5 months ago
Blog post Where the baker parks the 2CV Joyofgluten 2 11 years 5 months ago
Forum topic From proof to oven, rise lost Mark Sealey 4 11 years 5 months ago
Forum topic bread lacks flavor -- starter too mild? bread.on.beard 29 11 years 5 months ago
Forum topic Tartine recipe—resting time Janet Yang 3 11 years 5 months ago
Forum topic Hydration and humidity questions? Bakingmadtoo 6 11 years 5 months ago
Forum topic Best Equipment for Small Batches of Dough? andychrist 4 11 years 5 months ago
Forum topic Whole wheat flattens in oven fredman 5 11 years 5 months ago
Blog post visit of near neighbours yozzause 5 11 years 5 months ago
Forum topic 100% Whole spelt with biga Abelbreadgallery 9 11 years 5 months ago
Forum topic Saturday Bread T.O.B.y 1 11 years 5 months ago
Forum topic For a birthday cake; Flour sift vs. not sifting? Egg white vs. whole egg? BKSinAZ 2 11 years 5 months ago
Forum topic Stalk of golden cauliflower mightypizzaoven 7 11 years 5 months ago