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Type Title Author Comments Last updated
Forum topic dough elasticity bcsverige 13 14 years 11 months ago
Blog post Sourdough Whole Wheat Challah - traditional? No! delicious? Yes! txfarmer 0 14 years 11 months ago
Forum topic Contamination with baker's yeast? amolitor 12 14 years 11 months ago
Forum topic best place to put a sourdough starter to get the best flavor and wildyeast? Guyandhisbread 4 14 years 11 months ago
Forum topic Pan loaves with burnt tops & pale bodies StuartG 9 14 years 11 months ago
Forum topic 20 percent bran wheat flour? Larry Clark 1 14 years 11 months ago
Blog post Just testing rosiePearl 1 14 years 11 months ago
Blog post 20090621 Hong Kong Style Sourdough Egg Puffs - 港式天然酵母雞蛋仔 Yippee 25 14 years 11 months ago
Forum topic Long time lurker, first time poster from Canada foodslut 10 14 years 11 months ago
Blog post late to the party laurale 2 14 years 11 months ago
Forum topic FINISH PLASTER gepp 4 14 years 11 months ago
Blog post Disaster averted thanks to HOT Dutch ovens... trailrunner 2 14 years 11 months ago
Forum topic Question Re Flouring New Brotform Marni 7 14 years 11 months ago
Blog post patent flour siuflower 2 14 years 11 months ago
Forum topic Need help to improve crust on italian bread mawil1013 2 14 years 11 months ago
Forum topic Crust Father Raphael 25 14 years 11 months ago
Forum topic Strength of american flours? nicodvb 7 14 years 11 months ago
Forum topic proofing dough websteramey 2 14 years 11 months ago
Forum topic Taking Sourdough Starter on Airplane interstate bread10 4 14 years 11 months ago
Blog post New Bread Book and Whitening of the Crust lief 3 14 years 11 months ago
Forum topic Beer Bread - Soaker Joe_K 11 14 years 11 months ago
Forum topic freezing yeast rayel 15 14 years 11 months ago
Forum topic sourdough 101 thread question Larry Clark 0 14 years 11 months ago
Forum topic Crazy Sourdough Starters stonebakedbreads 8 14 years 11 months ago
Forum topic Help! Cannot get tall loaf with 100% Whole Wheat Dgrock 21 14 years 11 months ago