May 12, 2008 - 10:15am
Do you have a favorite bread knife?
Now that I have been baking these very crisp and crusty loaves, I find that my usual bread knife- a serrated Wusthof-Trident with an 8" blade- has not always been up to the job. I have a feeling there are a lot of preferences out there. Please share them. Thanks.
Marni