June 12, 2017 - 4:10am
Beginners Tweaking...
Have just tried a small amount of tweaking on my sandwich loaf....I have been using the same basic recipe for awhile with sucesss but decided to change a couple of things....it worked a treat I think it is an improvement and am delighted so in case it never happens again I decide to show it off...lol my little tweaks were using all milk as the liquid instead of water and using honey instead of sugar and 1/4 tsp extra yeast. I got the best result ever...the real test will be the next loaf....