March 21, 2017 - 9:55pm
5-minute Bread attempt
I've been wanting to take some bread to the family this weekend. Unfortunately my starter batch is barely struggling out of the gate, so I gave in to the instant yeast. I made enough dough for 4 pounds of loaves and plan on cooking two loaves tomorrow night. For now, it is resting in a cold, dark place (unless the light stays on when I shut the door)