February 8, 2023 - 1:24pm
Day 6 - triple rise
It looks like this time was a lucky one. Mine was a rye starter (30 g flour, 30 g water and a tea spoon of pineapple). I fed with rye flour 30 and 30 water twice a day. It looks like today tripled (it has been doubling the last 3 days). Am I ready to bake with it? Can I feed with AP? I am at day 6.