Back at the college
I called into South Metro Tafe Beaconsfield yesterday to make a booking for lunch at Quinlan's Training Restaurant for next week and was informed that the facility will be closing for good at the end of this term which is only 5 weeks away.
I was given the opportunity to endulge myself and spend this morning with a number of Commercial Cookery students in the training restaurants bakery. Under the circumstances i thought it wise to grab the chance while i could.
As i did a test run with the 10% Millet bread posted here just yesterday i opted to do that but a much larger dough 5Kg of flour and using the big Hobart mixer. this was followed by a fruit dough 5Kg making Cinnamon Scrolls just like we used to make for the Cancer Councils fund raising Australia's biggest morning tea.
All four students were very attentive and were picking up their hand skills very quickly.
i will be back next week but seated in the restaurant see the menu.