August 25, 2018 - 10:24pm
Anyone (successfully) selling bread on the side?
Does anyone here successfully sell bread as a side-hustle? I love baking, and I love to eat what I'm making, but I bake much more than I could possibly eat, or should eat... Anyway, I've gotten a few compliments from friends and family that I could sell bread at the farmer's market or similar, but I have a full-time job that is currently paying the mortgage.
My question to the community here is, do you sell your bread/baked goods in addition to working a primary job, and what model do you use (subscription service, markets, etc)?
I actually only bake about 2-4 loaves a week currently, so I'm not sure how my time could scale being a one-man operation.