October 21, 2009 - 8:50am
Sweet Potato Challahs
I usually make pumpkin challah at least once in the fall, and set out to do so this time. I was thwarted by the lack of pumpkin in mt pantry. ( I could have sworn I had at least one large can in there...) I decide that seet potato would substitute just fine, and it did! I think I might even like this better.
I pretty much followed a new pumpkin challah recipe I found online, but I almost never follow them exactly, and I veered off from the start by using sweet potatoes. Anyway, they came out nicely and taste great, I added just a tiny bit of cinnamon, and there were occasional specks of sweet potato.