September 17, 2008 - 2:42pm
new loaves
ok guys the weekend is comming up and and i'm almost out of bread so i need to make more ,hehe so i need some info on my starter, i took it out of the fridg and i had about a half a cup so i threw half out and feed it 1/2 cup flour and water does that sound close to right , and i keep that going till i make my sponge right? i will make the sponge in a day or two
thanks