March 4, 2006 - 6:37pm
Bleached flours?
Does anyone use bleached flours to make their breads? I've stayed away from them in the past, mostly because it seems like one more artificial thing I don't need done to my flour.
However, my local Costco has 50# bags of bleached AP flour for $4.49, and bleached bread flour for $10. I would LOOOOVE to be able to take advantage of this kind of deal.
Thanks in advance,
-Joe