June 5, 2021 - 8:27am
Tip - Thin Burger Buns
I am presently on a diet that is soon to be complete. I am beginning to dream of Smashed Burgers on home made buns. Since the burger itself is smashed and thin, it seems appropriate to make a thinner bun. During my research I found the YouTube video below and liked the idea. Maybe this will be of interest to others.
Don’t plan to use her recipe, but her method of rolling out the dough and cutting it with a cookie cutter is appealing. Trying to eat no more carbs than necessary.
To be taken to the correct spot in the video and for best viewing use THIS LINK [1].
Start at 11 minutes if using the video below.