April 15, 2021 - 7:00am
Tip - An Excellent Tutorial for Kneading and Handling Dough
Once again Melissa Johnson with Breadtopia schools us on stretching, handling, and building gluten in a bread dough. No matter your baking experience THIS ARTICLE is worth a look. [1]
My favorite and newly learned technique is THIS ONE [2] from the article.
Melissa, A big THANKS for all you do...
Danny Ayo