November 20, 2020 - 1:48am
Bread has fine threads when teared
Hi, Im relatively new to bread making. Today, I made some coffee buns. I thought that the texture of the bread was too soft and when i tear the bread, these fine thread like structures are seen. I havent seen this before and idk what they are. I expected to see fluffy ends when i tear the dough like the one seen in the image above, but instead i got this.
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