June 17, 2020 - 8:01am
Starter mistake
Hi guys
i'm fairly new here and new to baking. I have a question.
I had my sourdough starter in the refrigerator and took it out yesterday @ 8PM to feed. I was planning on making bread today, but realized that I put my fed starter right back into the fridge right after feeding it!
My question is: it seems like the starter didn't rise at all overnight, and I am wondering if I should wait for the starter to rise before feeding it today or should I feed the starter again now (it is 8AM now)
Thank you!