Rofco B10 for sale
I'm in the process of opening up a small bakery and purchasing a commercial deck oven...so my Rofco B10 is going to be idle and I may as well sell it.
You can read an unvarnished account of learning to use it here (I have since dialed in my use of it quite a bit, and can share details on doing so):
http://www.thefreshloaf.com/node/38804/my-rofco-experience [1]
Here are a few of the last bakes I've done in it (the dialed in versions of my baking in the Rofco):
Shipping is a bit of an unknown right now, as I no longer have the packaging it was sent in (the stones are the big issue, and may best be shipped separately - all together, it weighs about 78lbs and would ship from Idaho).