March 24, 2016 - 10:51am
Four-grain bread
Whole wheat, rye, spelt, and farro, with sesame and caraway seeds. Sixty percent whole grain. Recipe here [1]. Very easy, but the bread takes two or three days.
Whole wheat, rye, spelt, and farro, with sesame and caraway seeds. Sixty percent whole grain. Recipe here [1]. Very easy, but the bread takes two or three days.