August 9, 2012 - 6:46pm
DiMuzio's «Bread Baking: An Artisan's Perspective»
Is there an errata published for DiMuzio's book? I was scouting through this forum and notice that this is a highly recommended textbook, but according to some reviewers, there are some formula errors. I don't mind if there is a published errata, either online or in print. Does this exist?