Recent Posts

weavershouse

LIZ, I finally used some home milled rye

16 years 3 months ago

Rosalie

Jealousy spurs attempt at another get-together

16 years 3 months ago

AbbyL

Request for pictures of BBA's pain de...

16 years 3 months ago

woefulbaker

Biga/Poolish/Pate Fermentee - why knead?

16 years 3 months ago

smilinbrite

never made sourdough before- I need help!

16 years 3 months ago

Ags

My Very First Focaccia Bread

16 years 3 months ago

Ags

Hiya! Brand Spankin New Here!

16 years 3 months ago

Quick Breads

JMonkey

Tasty whole-grain pancake mix

16 years 3 months ago

hullaf

temperature is so important

16 years 3 months ago

qahtan

Paddyl>>>>>>> Hovis,,,,,

16 years 3 months ago

colinwhipple

Yeast's life extended 10-fold in lab

16 years 3 months ago

woefulbaker

Hello and HELP!!!

16 years 3 months ago

rideold

Eggless Brioche?

16 years 3 months ago

Lisalovestobake

Starter novice with a few questions

16 years 3 months ago

Ingredients

sannimiti

semolina/durum flour

16 years 3 months ago

MissyErin

could I be lucky enough to elicit some...

16 years 3 months ago

CountryBoy

Reinhart's BBA Whole-Wheat Bread

16 years 3 months ago

Monica

brand new and thanks

16 years 3 months ago

umbreadman

Bad Mistake to Make, Yet So Easy to Avoid

16 years 3 months ago

RFMonaco

Parmesan-Potato Loaf

16 years 3 months ago

John Smith

That Pesky Baguette Seam

16 years 3 months ago

bakn4joy

Dutch Crust sandwich roll?

16 years 3 months ago

FMM

Steaming

16 years 3 months ago

swtgran

former lurker, new member

16 years 3 months ago

Ingredients

breadslinger

White Whole Wheat Bread -- What is it?

16 years 3 months ago

Monica

Auburn Rye Bread - Cleveland in the '50...

16 years 3 months ago

KipperCat

How Do I set Favorite Topics?

16 years 3 months ago

JinxRemoving

Cambridge Sourdough

16 years 3 months ago

bshuval

San Diego Bread Loavers meetup

16 years 3 months ago

pumpkinpapa

Farm fresh can be problematic

16 years 3 months ago

pumpkinpapa

Whole wheat or whole meal?

16 years 3 months ago

Lisalovestobake

Plastic or Plexiglass clear containers with covers

16 years 3 months ago

bshuval

Plastic dough scraper

16 years 3 months ago

Whole Grains

bshuval

Grainy Whole Wheat and Seeds with Apricts,...

16 years 3 months ago

Bakeries, Shops, and Pizza Joints

cnlindon

Bagels from BBA

16 years 3 months ago

Terri

Traveling to Zurich, Budapest, Wiesbaden, Vienna

16 years 3 months ago

qahtan

Hovis flour

16 years 3 months ago

BDGoats

Is my starter OK?

16 years 3 months ago

Jerry

Correcting Book Errors

16 years 3 months ago

uberathlete

Extruding Dough using a Piping Bag

16 years 3 months ago

Trishinomaha

Photos on comments

16 years 3 months ago

L_M

Miracles do happen

16 years 3 months ago

Lisalovestobake

Grape Starter bread recipes?

16 years 3 months ago

Pizza, focaccia, and flat breads

home_mill

Preparing starter for use?

16 years 3 months ago

Shajen

Pizza crust experimental extravaganza

16 years 3 months ago

Dave W

Amaranth seed for Challah bread.

16 years 3 months ago

Professional Concerns

Kurt

Has anybody here jumped from hobby to business?

16 years 3 months ago

buns of steel

just noticed Poilane has a book

16 years 3 months ago

ehanner

Confession is good for the soul

16 years 3 months ago

fleur-de-liz

Baking rye breads under a cloche

16 years 3 months ago

bakerb

spreads

16 years 3 months ago

dolfs

Dutch Regale's Almond/Rum Stollen

16 years 3 months ago

buns of steel

what bread books would you get if...

16 years 3 months ago

buns of steel

The Bread Builders

16 years 3 months ago

colinwhipple

Recipes and Copyrights

16 years 3 months ago

home_mill

Sprouted Wheat Bread

16 years 3 months ago

wholegrainOH

Appropriate bread for Ontario ci. 1972?

16 years 3 months ago

buns of steel

Nancy Silverton's Challah

16 years 3 months ago

FMM

Retarding Dough

16 years 3 months ago

Shajen

Hello from Ohio

16 years 3 months ago

AbbyL

NYT no-knead formula + stretch & fold?

16 years 3 months ago

wpringle

Collapsed Reinhart Banana Bread

16 years 3 months ago

audra36274

mold inside on my starter jar, friend or foe?

16 years 3 months ago

Pizza, focaccia, and flat breads

buns of steel

KAF White Whole Wheat Flour

16 years 3 months ago

Whole Grains

maxamilliankolbe

How can I make these rolls less dense...

16 years 3 months ago

maxamilliankolbe

First attempt at new pizza dough recipe and first...

16 years 3 months ago

AbbyL

Where did I go wrong?

16 years 3 months ago

AbbyL

YouTube videos

16 years 3 months ago

Quick Breads

buns of steel

another Gingerbread question

16 years 3 months ago

naschol

New England Hot Dog Bun Pan

16 years 3 months ago

bshuval

Reinhart's WW focaccia

16 years 3 months ago

spsq

Improvising your own loaves

16 years 3 months ago

colinwhipple

Artisan Bread in Five Minutes a Day - Book...

16 years 3 months ago

buns of steel

how many starters does a gal need?

16 years 3 months ago

Brigid

Cinnamon Raisin Walnut Swirl Bread - BBA

16 years 3 months ago

audra36274

Scale Alert

16 years 3 months ago

edh

Bwraith, Zolablue, starter time and temp question?

16 years 3 months ago

Brigid

Hullo!

16 years 3 months ago

browndog

Question about how to recognize ripe levain

16 years 3 months ago

Dave W

Moving bread

16 years 3 months ago

ron45

Bread Chemistry

16 years 3 months ago

Loafer

Big Green Egg

16 years 3 months ago

Pizza, focaccia, and flat breads

steve817

What am I doing wrong?

16 years 3 months ago

Jerry

Panera Crispani Dough Recipe

16 years 3 months ago

Bakeries, Shops, and Pizza Joints

weavershouse

Bread and Roses, a fantastic French Bakery

16 years 3 months ago

maxamilliankolbe

Sad NJ transplant looking for beloved Portuguese...

16 years 4 months ago

sadears

Retarding bagels

16 years 4 months ago

bshuval

How to clean a wicker basket

16 years 4 months ago

audra36274

A friend ask me to please fix him a loaf of...

16 years 4 months ago

KP Crumbworth

Better The Second Day

16 years 4 months ago

Quick Breads

bakn4joy

BBA Cornbread!!!

16 years 4 months ago

bakn4joy

Dream Kitchen

16 years 4 months ago

ElbaLiz

bread baker in WI

16 years 4 months ago

smilinbrite

newbie here

16 years 4 months ago

bakn4joy

Did some baking

16 years 4 months ago

lisah

Here's a great Boule Recipe with Technique...

16 years 4 months ago

lisah

Cuisinart Brick Oven

16 years 4 months ago

lisah

Just a hello and that I'm looking forward to...

16 years 4 months ago

TableBread

German Baking

16 years 4 months ago