The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Free English PDF book from a German flour company.

rff000's picture
rff000

Free English PDF book from a German flour company.

PDF's of the chapters can be downloaded at: http://www.muehlenchemie.de/english/know-how/future-of-flour.html

 

This book is offered by the company only in the English version.

wendynow's picture
wendynow

thank for sharing!