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Anything else that you want to post here that doesn't seem to have a home
Baking Ingredients (Incld. KAF)
bread
Sugar
Montreal bagels!
It mysteriously disappeared before it even cooled to room temperature!
using BBA's pain a l'ancienne for ciabatta loafs
Baking Temps
My doughs are too wet!
I need to buy another set of these
Article: The Secret Life of Ciabatta, by Robin Stummer
Pagination
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