Misc.

Description

Anything else that you want to post here that doesn't seem to have a home

Bread Quiz

Using the real deal

Another Pasta question

Question about using a KitchenAid mixer

King Arthur's Flour SALE

calcium propionate

question for you experts about wild yeast vs. commercial yeast

My makeshift portable proofing bag

Bread People

Computer access has become impossibly sllooowwww

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