Gear

Forum	Topics	Posts	Last post
No new posts Baking Equipment Any questions or recommendations dealing with stand mixers, baking stones, or any other baking equipment.	2550	22411	By georgemvg 2 days 22 hours ago
No new posts Books Book reviews, book recommendations, questions about books, etc.	401	4626	By Isand66 2 hours 7 minutes ago
No new posts Grains and milling If you are into milling at home, this is the place for you.	679	5583	By s-dough_sam 1 month 2 weeks ago
No new posts For Sale Items like books or mixers for sale.	85	423	By PuTheHueInHuman 4 weeks 2 days ago

Topic Sort ascending	Replies	Last reply
Hot topic Kneading table - what type of wood surface? By AndyPanda 8 years ago	32	By barryvabeach 2 years 8 months ago
Normal topic KitchenAid mixer comparison chart. By idaveindy 4 years 11 months ago	0	n/a
Normal topic Kitchenaid dough hook problem By Alikatt 13 years 9 months ago	2	By Alikatt 13 years 9 months ago
Normal topic Kitchen Scale - Please recommend By foolishpoolish 17 years 3 months ago	4	By holds99 17 years 3 months ago
Normal topic Kitchen Aid Mixer problem By Doc Tracy 15 years 10 months ago	12	By utahcpalady 15 years 10 months ago
Normal topic King Arthur Free Shipping thru Dec 13 By SylviaH 16 years 11 months ago	0	n/a
Normal topic kathym,,,,,,, Toffee oatmeal cookies By qahtan 20 years ago	0	n/a
Normal topic KA Bowl Stuck to Base. Please Help! By Yippee 16 years 6 months ago	11	By Yippee 16 years 6 months ago
Normal topic ISO: aluminum bread tins By Old.dough 5 years 6 months ago	3	By pleasant-hill-grain 2 years 1 month ago
Normal topic Is this a Hobart era Kitchenaid mixer By hotrod123 12 years 8 months ago	10	By Nickisafoodie 12 years 8 months ago
Normal topic Is there a difference in speed settings between home mixers? Most instructions say "Mix on low speed (#2 if using a KitchenAid)" By saraugie 15 years 9 months ago	11	By saraugie 15 years 9 months ago
Normal topic Is there "food grade" raffia that can bake? By DrPr 12 years 9 months ago	0	n/a
Hot topic In search of a wooden bread slicing guide... By BNLeuck 15 years 1 month ago	21	By alittlesquirrely 9 years 1 month ago
Hot topic Improvised Baguette pan/mold By Mebake 15 years 11 months ago	21	By Kitchen Barbarian 14 years 9 months ago
Normal topic How to clean and season cast iron. By idaveindy 4 years 11 months ago	0	n/a
Hot topic How and where do you all store your baking flour, berries and seeds? By berryblondeboys 6 years 7 months ago	18	By Hlhall 3 years 6 months ago
Normal topic Homemade Proofing Box By Sour_Baker 7 years 10 months ago	7	By eddieruko 7 years 10 months ago
Normal topic Homemade Convection Oven? By danpincus 15 years 9 months ago	7	By danpincus 15 years 7 months ago
Normal topic Hobart N50 pastry knife ... who wants one? By Skwike 7 years 4 months ago	13	By jrizzo 5 years 8 months ago
Normal topic Hobart A200 Rebuild By farwest 3 years 9 months ago	7	By Tim Albano 1 year 7 months ago
Normal topic help with bread By bertie26 13 years 2 months ago	8	By bertie26 13 years 2 months ago
Normal topic Heat Mat... By pmitc34947 8 years 6 months ago	7	By Babs3696 6 years 6 months ago
Normal topic Has anyone seen the IGF spiral mixers on ebay? By vtsteve 10 years ago	0	n/a
Normal topic Has anyone here repaired their Bosch Universal Plus on their own? By pmiker 11 years ago	0	n/a
Normal topic Handling Slack Dough (hijacked from " a couple of pics") By pizzameister 19 years 4 months ago	6	By Joe Fisher 19 years 4 months ago