The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicNice to be here Flatfoot63 months 2 days ago
Forum topicWhen to remove grapes from starter? con20or223 months 2 days ago
Forum topicEmergency dough question 108 breads63 months 2 days ago
Blog entrySF Sourdough - progess philvk103 months 2 days ago
Forum topicDonut help - browns too quickly? Maybe some bread experts can help me out please? jvlin103 months 3 days ago
Blog entryCHALLENGE FOR FELLOW BAKERS - A BREAD FOR THE KNIGHT WITH THE IRON HAND hanseata513 months 3 days ago
Forum topicWhy is my dough tearing? wfn103 months 3 days ago
Forum topicWild Rice Flour & home made rye malt, 100% sourdough loaf MJ Sourdough63 months 3 days ago
Forum topicStretch and Fold/ Ciabatta Help cidilon43 months 3 days ago
Blog entryReinhart's Multigrain Struan from "Whole Grain Breads" dmsnyder243 months 3 days ago
Forum topicPretzel question The Krusty Loafer113 months 3 days ago
Blog entryMiracle Bread - Overnight Country Brown David Esq.123 months 3 days ago
Forum topicOven Fan Add-On? CJRoman43 months 3 days ago
Blog entryDouble Chocolate Croissant with Sourdough Starter - can bread be mysterious and sexy? txfarmer393 months 4 days ago
Forum topicDoughy Whole Wheat bread, help please! Faymore203 months 4 days ago
Blog entryTomato Sourdough & Levain De Campagne ElPanadero33 months 4 days ago
Forum topicHappy baking, from Philly! nuremel63 months 4 days ago
Forum topicRate this crumb AbeNW1163 months 4 days ago
Blog entryBaking a Classic Sourdough in the UK CAphyl143 months 4 days ago
Forum topicHello From São Paulo, Brazil Papoula23 months 4 days ago
Forum topicOven spring? Jane Dough93 months 4 days ago
Forum topic100% Whole Spelt ghazi63 months 4 days ago
Blog entryBouabsa double hydration baguette video alfanso53 months 4 days ago
Forum topicSourdough from Scratch Tina Marie83 months 4 days ago
Forum topicThis Morning's Effort TheOrangeCat53 months 4 days ago

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