The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicStarter smells strange Mamalam21 month 4 weeks ago
Forum topicI DID IT shopkins1994101 month 4 weeks ago
Forum topic"Modern" wheat? jl-lb.ms121 month 4 weeks ago
Forum topicSourdough Pancakes Using Left Over Levain? Song Of The Baker301 month 4 weeks ago
Blog entryTartine Olive & Herb Loaf + Boule & Batard Levain Song Of The Baker261 month 4 weeks ago
Forum topicHome Tempering, Grinding, and Bolting Wheat to get High Extraction Flour ZD141 month 4 weeks ago
Forum topicmy first sourdough recipe - thoughts scottv141 month 4 weeks ago
Forum topicSourdough Boule w/ Banneton & Cast Iron Dutch Oven loafgeek181 month 4 weeks ago
Forum topicAcidify Rye Starter? tea berries321 month 4 weeks ago
Forum topicOverproofed! Bob S.51 month 4 weeks ago
Forum topicSUBWAY SILICONE BREAD PANS 5 12 INCH LOAVES $10 EACH jmax2013111 month 4 weeks ago
Forum topicTartine no.3 starter issues James.R281 month 4 weeks ago
Forum topicStarter smells like alcohol debdp71 month 4 weeks ago
Forum topicLooking for bread fans for a new ITV show Frankie Casting111 month 4 weeks ago
Blog entrynew tools and more coffee experiments! mycroft91 month 4 weeks ago
Forum topicKarin's German Feinbrot hanseata421 month 4 weeks ago
Blog entryBaguettes Take 2 ElPanadero51 month 4 weeks ago
Forum topicPOSTING PHOTOS TO TFL FORUM SLKIRK41 month 4 weeks ago
Forum topicTartine Country Bread: Max Retard Times for Shaped Loaves? tangy31 month 4 weeks ago
Forum topicValentine Braided Bread jims101 month 4 weeks ago
Forum topicMy first sourdough! Suggestions? NanooseGuy191 month 4 weeks ago
Forum topicmistake in making starter - how to fix it? katarina_kne161 month 4 weeks ago
Forum topicGrape Skin Flour experiments FueledByCoffee131 month 4 weeks ago
Forum topicSan Fransisco style bread machine flour? tea berries51 month 4 weeks ago
Forum topic100% Whole Wheat loaves with Tangzhong method Wheat Rules201 month 4 weeks ago

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