The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entrySacrilicious Challah cerevisiae22 months 2 weeks ago
Forum topicElasticity in dough Janet Yang52 months 2 weeks ago
Forum topicI'm having trouble in understanding in how to keep a starter AbeNW1182 months 2 weeks ago
Blog entryFirst Artesian shopping trip & Yeast video tea berries32 months 2 weeks ago
Forum topicBakery shop in Miami Jarod1802 months 2 weeks ago
Forum topicdoughs for rising bowl Jim Burgin182 months 2 weeks ago
Forum topicStarter Cookdoc42 months 2 weeks ago
Forum topicSprouted wheat VonildaBakesBread32 months 2 weeks ago
Forum topicMagic Mill question John H12 months 2 weeks ago
Forum topicQuestions on using old dough dareo52 months 2 weeks ago
Blog entryFirst Time Posting, aka Recent & Random Bread Experiments Maine1892 months 2 weeks ago
Blog entryWeekend Sourdough - Pre-heat comparisons & Baking Steel Maine18112 months 2 weeks ago
Blog entryNew Sourdough Variations -- Walnut, Berry, Olive Maine18102 months 2 weeks ago
Forum topicSmoked sprouted rye from Tartine 3 BurntMyFingers52 months 2 weeks ago
Forum topicLooking for a Pan Sobao Recipe CNTW82BAKE42 months 2 weeks ago
Forum topicI need help reg. Biga, Poolish, Levain PetraR262 months 2 weeks ago
Forum topicstarter refusing complete cooperation? christinepi232 months 2 weeks ago
Blog entryFig Anise Bread varda362 months 2 weeks ago
Forum topicSoftening up whole wheat bread? justsaying22 months 2 weeks ago
Forum topichow do I get a golden crust on a basic bread with a Zo? sheilat72 months 2 weeks ago
Forum topicBakers percentages jmucklow42 months 2 weeks ago
Forum topicLooking for bread partner in Brussels kapsberger1902 months 2 weeks ago
Forum topicEnglish Muffins Floydm1022 months 2 weeks ago
Forum topicbakers couche crawford21422 months 2 weeks ago
Forum topicBread making app? ccsdg142 months 2 weeks ago

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