The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicSuggestions needed for fragile crumb lindyc614 years 7 months ago
Blog entryRecent bakes: Pane di Como, NY rye, rustic kalamata bread hansjoakim714 years 7 months ago
Forum topic411..information please? New Orleans.. Paddyscake514 years 7 months ago
Blog entryJaine's barley bread revisited apprentice114 years 7 months ago
Forum topicBread Blues SallyBR414 years 7 months ago
Forum topicWe all are thinking meatballs! SylviaH1214 years 7 months ago
Forum topicPain au Levain aux Huit Cereales blockkevin2114 years 7 months ago
Blog entryNew mill, pretzel and zopf Jw414 years 7 months ago
Blog entryChouquette Boulangerie Patisserie, Brisbane Shiao-Ping214 years 7 months ago
Forum topicZucchini yeast bread localgrace114 years 7 months ago
Forum topicMy take on bagels richawatt314 years 7 months ago
Forum topicI've got a huge bag of coarse semolina. What can I do with it? liseling514 years 7 months ago
Forum topicSFBI's Baking Sculpture Paddyscake314 years 7 months ago
Forum topicHow to convert recipes using US flour to UK-type flours cfmuirhead014 years 7 months ago
Forum topicTFL Tee Shirt design dmsnyder214 years 7 months ago
Blog entryEdouard Loubet Shiao-Ping714 years 7 months ago
Blog entry"Herbstsonne" - a German Sourdough bread Salome1714 years 7 months ago
Forum topicDevil's in the Details Glass-Weaver914 years 7 months ago
Forum topicCrust Dave W314 years 7 months ago
Forum topicHelp needed, doughy bread andromeda614 years 7 months ago
Blog entrySourdough Onion Rings xaipete4414 years 7 months ago
Forum topicIdeal kitchen for a baker? pseudobaker2214 years 7 months ago
Blog entryWhole-wheat levain and comparing crumbs hansjoakim914 years 7 months ago
Forum topicnew name MJO1214 years 7 months ago
Blog entryGuinness Multigrain Loaf Shiao-Ping814 years 7 months ago

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