The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicNewbie from Arkansas, Howdee thegrindre513 years 8 months ago
Forum topicscones qahtan413 years 8 months ago
Blog entryPictures from Paris, part 1 Floydm113 years 8 months ago
Blog entryChipotle Sourdough! breadsong413 years 8 months ago
Blog entryBest Crust and Crumb yet! For me Mebake1213 years 8 months ago
Forum topicQuestion about rustic loaves BLHNYC313 years 8 months ago
Forum topicFire in the hole neoncoyote613 years 8 months ago
Forum topicCultured Butter gaaarp413 years 8 months ago
Forum topicLong time lurker, first time poster from Canada foodslut1013 years 8 months ago
Forum topicSelectively turn off all but 'New' posts? leucadian513 years 8 months ago
Forum topicCrazy Sourdough Starters stonebakedbreads813 years 8 months ago
Forum topicStarter Maintenance and Calculations dlstanf2613 years 8 months ago
Forum topicPaging proth5, paging proth5 pmccool113 years 8 months ago
Forum topicbest place to put a sourdough starter to get the best flavor and wildyeast? Guyandhisbread513 years 8 months ago
Forum topic Pure Sourdough Russian Rye - does this look right? txfarmer1113 years 8 months ago
Forum topicHazelnut and Fig Sourdough (a.k.a. Jeffrey Hamelman's Prune and Hazelnut) MadAboutB8213 years 8 months ago
Forum topicPan loaves with burnt tops & pale bodies StuartG913 years 8 months ago
Forum topicBreaking through $100 per loaf! dlstanf2313 years 8 months ago
Forum topicFraenkisches Bauernbrot - Farmer's Barley Rye From Franconia hanseata913 years 8 months ago
Blog entryMore baking in the WFO varda213 years 8 months ago
Forum topicUsing the freezer as a workflow solution Urchina313 years 8 months ago
Forum topicthermometers gepp213 years 8 months ago
Forum topicRolling out bread dough Carl Bergensis1213 years 8 months ago
Blog entryBread Adventures in July 2010 ananda1113 years 8 months ago
Forum topicuse of links in messages msbreadbaker113 years 8 months ago

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