The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicSubstituting Soda Ash for Lye? rockcreek912 years 11 months ago
Forum topicHobart K45SS swtgran1412 years 11 months ago
Blog entrySquid Ink Baguette Syd1812 years 11 months ago
Forum topicDough riser. goer512 years 11 months ago
Forum topicQuestions about a business opportunity mountaineer coo...1212 years 11 months ago
Forum topicFlo's 1-2-3 method Frequent Flyer312 years 11 months ago
Forum topicAutolyse Procedure Pitfalls? The Roadside Pi...412 years 11 months ago
Blog entryToday’s baking – with thanks to Mr. Clayton, Sue and Andy breadsong2412 years 11 months ago
Blog entryTartine country loaf Onceuponamac412 years 11 months ago
Forum topicPain au Levain gcook17312 years 11 months ago
Blog entryLarge bâtard made using the formula for the SFBI Miche dmsnyder2412 years 11 months ago
Forum topicThe Ultimate Dough Retarder Bred Maverick1212 years 11 months ago
Forum topicBernard Clayton Jr., 1916-2011 LindyD912 years 11 months ago
Forum topicCheese making community like Fresh Loaf? GloriouslyHomemade312 years 11 months ago
Forum topicbread fell when put in oven mpiasec712 years 11 months ago
Forum topicPizza making adamkopp312 years 11 months ago
Forum topicConfused Over Gordon Ramsay Sourdough Recipe kah22712 years 11 months ago
Blog entryGreat series on shaping and slashing doughs wally612 years 11 months ago
Forum topicHow Do You Use A Nonstick Perforated French Bread Pan bread_house812 years 11 months ago
Book pageProcess & Technique Floydm012 years 11 months ago
Blog entryPoppyseed French Clovers honeymustard212 years 11 months ago
Forum topicKevin Says Hello kah22412 years 11 months ago
Forum topicAdding Semolina/Durum flour to my pizza dough Maeve1012 years 11 months ago
Blog entryCoccodrillo Ciabatta honeymustard512 years 11 months ago
Blog entryWhole Grain Sourdough Sandwich Bread bwraith1112 years 11 months ago

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