The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicCloche bake Pizza dough to bread metropical112 years 1 month ago
Blog entryOur Far Flung Correspondents (again) proth5712 years 1 month ago
Forum topicWhat kinds of bread are popular where you live? Eidetix2112 years 1 month ago
Blog entry85% Whole Wheat Sourdough wassisname812 years 1 month ago
Forum topicDoes bulk fermenation differ from shaped loaves fermentation from a chemical presepctive? ramat123612 years 1 month ago
Blog entryBlack Sesame Seed Pear Tea Cake suzyr012 years 1 month ago
Blog entryAnyone looking for a Baparoma Steam Baker? dmlfl1212 years 1 month ago
Forum topicFirst try at Ficelles scottfsmith812 years 1 month ago
Blog entryFlathead High School French Club mcs1912 years 1 month ago
Forum topicHitz "Bee Sting" , "Hazelnut Snails" Ricko1012 years 1 month ago
Forum topicJason's Quick Ciabatta au levain Pablo612 years 1 month ago
Forum topicHello from Central Maine Wanna Bake012 years 1 month ago
Forum topicpH Meter asicign012 years 1 month ago
Forum topicproofing box caviar2412 years 1 month ago
Forum topicStarter flour Baker Frank412 years 1 month ago
Forum topicBest stage to use the starter Nepakshi1312 years 1 month ago
Blog entrySyd's Asian Style Pain de Mie Plus Bonus Rye Malt varda3612 years 1 month ago
Blog entryTwo kinds of danish rolls -- sweet & savory txfarmer612 years 1 month ago
Forum topicVital Wheat Gluten Nersh1012 years 1 month ago
Blog entryPain Rustique au Levain du Sud-ouest - Retarded dabrownman412 years 1 month ago
Blog entryItalian Country Style Sourdough Isand66912 years 1 month ago
Forum topicSourdough Sandwich Loaf dwhitener612 years 1 month ago
Blog entry1st March 2012 Premature Springtime Baking ananda1212 years 1 month ago
Forum topicWhy own a machine to mix bread dough? BoyntonStu2812 years 1 month ago
Forum topicGold spongy cake recipe satimis212 years 1 month ago

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