The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
starter 2 L_M07 years 5 months ago
starter L_M07 years 5 months ago
start 1 -a L_M07 years 5 months ago
Ciabatta BBA poolish, substitute barm, higher hydration bwraith07 years 5 months ago
Forum topicSemolina Filone No. 2 Wayne17 years 5 months ago
SF Sourdough CosmicChuck07 years 5 months ago
Forum topicMilk in Starter Recipe jgonyo47 years 5 months ago
Forum topic How to upload pics to the Gallery ron4537 years 5 months ago
Blog entryAn Amateur's Amateur jonty77 years 5 months ago
Forum topichelp for overproofed loaves? mountaindog87 years 5 months ago
Forum topicStretch and fold crumb bum07 years 5 months ago
Forum topicTom Cat's Semolina Filone Wayne77 years 5 months ago
Modified BBA poolish ciabatta bwraith07 years 5 months ago
Blog entryFirst Blog Entry Flourgirl57 years 5 months ago
Forum topicMember Profile Trishinomaha27 years 5 months ago
Ciabatta BBA poolish modified bwraith07 years 5 months ago
Blog entryHand crank bread mixer Kevin tuckett27 years 5 months ago
Blog entryCarda-whatever and a new apprenticeship Flourgirl07 years 5 months ago
Modified BBA Poolish Ciabatta bwraith07 years 5 months ago
Blog entryMuddy February Baking breadnerd77 years 5 months ago
Forum topicRefrigerated motherdough Potter07 years 5 months ago
Forum topicCiabatta success Aetheling07 years 5 months ago
Forum topicFilone Sliced Wayne37 years 5 months ago
Blog entryPlaying with flour PMcCool37 years 5 months ago
Forum topicRye meal question Teresa_in_nc17 years 5 months ago

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