The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Pain facon Beaucaire bshuval27 years 2 months ago
Forum topicStretch and Fold Technique Clarification rideold27 years 2 months ago
Forum topicAppropriate bread for Ontario ci. 1972? wholegrainOH87 years 2 months ago
Forum topicHoles in Pugliese staff of life27 years 2 months ago
Forum topicUncle John's Original Bread Book (out of print but available) MaryinHammondsport97 years 2 months ago
Forum topicAccidental Sourdough Starter bwraith47 years 2 months ago
Blog entryhhhmmm Thegreenbaker27 years 2 months ago
Forum topicLa Merienda Bakery and Panaderia: Evansville, IN sonofYah47 years 2 months ago
Forum topicdough not rising pfviniard177 years 2 months ago
Forum topicA Hello. rainbowbrown37 years 2 months ago
K.A. Rustic Country Rolls-4 holds9907 years 2 months ago
K.A. Rustic Country Boule-2 holds9907 years 2 months ago
K.A. Rustic Country Boule-1 holds9907 years 2 months ago
Blog entrypain de beaucaire rcornwall227 years 2 months ago
PageQ & A with Jeff Hertzberg and Zoë François Floydm617 years 2 months ago
Melon Pan woefulbaker17 years 2 months ago
Forum topicReinhart's Master Formula balabusta207 years 2 months ago
Anpan woefulbaker07 years 2 months ago
Forum topicQuarry tiles lifespan JuneHawk97 years 2 months ago
Blog entryRecent baking Floydm37 years 2 months ago
Forum topicImproving My Sourdough Technique Rosalie207 years 2 months ago
Forum topicOat flour sourdough FMM57 years 2 months ago
Forum topicI think maybe I'm studying the wrong thing JuneHawk107 years 2 months ago
Forum topicInteresting disaster aversion spsq47 years 2 months ago
Rosalie's Very Sour and Flat Mini Sourdough Loaf Rosalie07 years 2 months ago

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