The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryThe Audrey 2 Saga: Feed #3 Yumarama37 years 1 week ago
English muffins1b Lauria07 years 1 week ago
English muffins1 Lauria07 years 1 week ago
Forum topicBread Making Failures gprice157237 years 1 week ago
Forum topicBBA Breads Grey47 years 1 week ago
Test-#3 ehanner07 years 1 week ago
Sour Test #2 ehanner17 years 1 week ago
Forum topicLooking for Yellow Dent Corn breadawe77 years 1 week ago
Forum topicto Desem or not to Desem... buns of steel37 years 1 week ago
Blog entryThe Audrey 2 saga: Feed #2 Yumarama17 years 1 week ago
'transitional' sourdough crust pizza hullaf07 years 1 week ago
Ripe Firm Sourdough Starter Mini Oven07 years 1 week ago
elastic sourdough pizza dough hullaf07 years 1 week ago
After 7 hours.... Smelling sour and not so firm Mini Oven07 years 1 week ago
After 2 1/2 hours... Mini Oven07 years 1 week ago
sliced country french bread hullaf07 years 1 week ago
baked Thom Leonard country french bread hullaf07 years 1 week ago
shaped Thom Leonard country french bread hullaf07 years 1 week ago
Blog entryMany Seed Millet Bread shakleford27 years 1 week ago
Forum topicDo I need heat to grow a yeastless sourdough? PaddyL27 years 1 week ago
Forum topicWhere have you purchased bannetons? pseudobaker227 years 1 week ago
Austrian in form, ready to play ball. 11:35 am Mini Oven07 years 1 week ago
Austrian Firm Rye Sourdough Starter Mini Oven07 years 1 week ago
Many Seed Millet Bread Crust #2 shakleford07 years 1 week ago
Many Seed Millet Bread Crust #1 shakleford07 years 1 week ago

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