The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
sourdough test image mike 30007 years 2 weeks ago
Blog entryDay six for my starter chuppy27 years 2 weeks ago
sourdough test image mike 30007 years 2 weeks ago
Forum topicTech ? for Floyd.. Paddyscake27 years 2 weeks ago
Blog entryNot-quite-mega-bake weekend PMcCool77 years 2 weeks ago
Forum topicCalzone, Pizza Stone and Parchment Paper verminiusrex57 years 2 weeks ago
Blackened Rye (not a good thing) johny07 years 2 weeks ago
Brioche SteveB97 years 2 weeks ago
Forum topicMaple Syrup as a Bread Ingredient - Mixed Emotions Cliff Johnston77 years 2 weeks ago
2 Kg. Miche David Aplin07 years 2 weeks ago
Forum topicgrissibi riles27 years 2 weeks ago
Blog entryMy daily bread chuppy07 years 2 weeks ago
Blog entryThe third day chuppy07 years 2 weeks ago
Forum topicDay four of Sourdough Starter chuppy117 years 2 weeks ago
Cook's Illustrated comes through audra3627407 years 2 weeks ago
Blog entryPain sur poolish TinGull07 years 2 weeks ago
Blog entryMore sourness TinGull07 years 2 weeks ago
Blog entrySourdough Flatbread sqpixels07 years 2 weeks ago
Sourdough Flatbread sqpixels07 years 2 weeks ago
Forum topicwheat vs. rye in starting starter bwraith377 years 2 weeks ago
Forum topicWeather, has it ever affected your baking day? Mini Oven47 years 2 weeks ago
Forum topicSusan's Sourdough under glass method... Paddyscake97 years 2 weeks ago
Blog entryBig Improvement: Oven Spring and Folding mountaindog377 years 3 weeks ago
Susna's sourdough under glass method... Paddyscake07 years 3 weeks ago
Forum topic white Bread qahtan07 years 3 weeks ago

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