The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicFlying Crust Yet Again... rowejd57 years 5 months ago
Forum topicno-knead bread is spongy makebreadnet37 years 5 months ago
Forum topicBallooning crust fsu1mikeg107 years 5 months ago
Forum topicYou might have too many bread books when... SulaBlue107 years 5 months ago
Blog entrySan Francisco Sourdough Shiao-Ping147 years 5 months ago
Forum topic4-loaf, over night rise recipie...advice? samkc137 years 5 months ago
Forum topicMulti-Grain English Muffins? Janknitz37 years 5 months ago
Blog entryLooking for advice...sheeter vs. roller Kathy D27 years 5 months ago
Forum topicSearch For Rye Berries Steve H97 years 5 months ago
Forum topic*Grumble!* Why is it... SulaBlue17 years 5 months ago
Forum topicLooking for starters from around the world Jean-Paul187 years 5 months ago
Forum topicExperiement marieJ67 years 5 months ago
Forum topic"High gluten" and "high protein" flour DrPr257 years 5 months ago
Forum topicfirst sourdough 100% wholemeal zoe3457 years 5 months ago
Blog entryLemon Rosemary Sourdough LeadDog57 years 5 months ago
Forum topicthrowing out part of starter? pietro79107 years 5 months ago
Forum topicporketta recipe NepaBill27 years 5 months ago
Blog entryHoney-Molasses Wheat Bread Just Loafin187 years 5 months ago
Blog entryA Typical Day at work and Wood Fired Baking rhag57 years 5 months ago
Blog entryJuly 2009 Rambling Pablo107 years 5 months ago
Forum topicThanks to this forum! My first loaf of PR's 100%WW - images tessa87 years 5 months ago
Forum topicAn introduction...to the Cult of Bread AlexL127 years 5 months ago
Forum topicKefir sourdough bread podwika57 years 5 months ago
Forum topicFirst Attempts at Semolina Country Bread, Light Rye, and Buckwheat Sourdough.... ardent57 years 5 months ago
Blog entryI made Liseling's Pinto Bean Bread on Friday, photojess47 years 5 months ago

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