The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Bertinet Sourdough Crumb foolishpoolish06 years 10 months ago
Bertinet Sourdough foolishpoolish06 years 10 months ago
Basic White Sourdough 2 foolishpoolish06 years 10 months ago
Basic White Sourdough foolishpoolish06 years 10 months ago
RYE UNDER COVER weavershouse06 years 10 months ago
Blog entryStarter Experiment with Presumably Chloramine-tainted Water Rosalie46 years 10 months ago
Burst Loaf Susan36 years 10 months ago
Forum topicnbicomputers- Norm? Marni96 years 10 months ago
apple raisin bread eldil26 years 10 months ago
apple walnut eldil06 years 10 months ago
Blog entryYeast Baking Attempt #2 - Pretzels zhi.ann76 years 10 months ago
Forum topicBrick vs adobe oven htc76 years 10 months ago
Forum topicThe Taste of Artisan Bread and Jam Wild-Yeast276 years 10 months ago
Forum topicNo-Knead Sourdough Recipe? aturco66 years 11 months ago
Levain two days Janedo06 years 11 months ago
Laurence's "old dough" bread crumb Janedo06 years 11 months ago
Laurence's "old dough" bread Janedo06 years 11 months ago
Nancy Silverton's basic crust Janedo06 years 11 months ago
Nancy Silverton's basic Janedo06 years 11 months ago
Forum topickaiser roll KaiserRollCrazy56 years 11 months ago
Baguettes ehanner06 years 11 months ago
Blog entryWhat's new Floydm56 years 11 months ago
Forum topicNew no-knead book -- anyone read it? JMonkey206 years 11 months ago
Ciabatta 4 woefulbaker26 years 11 months ago
Forum topicSomething clicked: big holes, beautiful grigne Felila16 years 11 months ago

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