The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicAbout Norm saintdennis96 years 10 months ago
Forum topicA question about Desem beeman116 years 10 months ago
Forum topicFailing sourdough texture Cooky76 years 10 months ago
Forum topicJewish Rye re-visited ehanner86 years 10 months ago
Forum topicPeter Reinhart class in Northern California this month hmneilson16 years 10 months ago
Apricots and Cherries! Mini Oven16 years 10 months ago
Forum topicproblems with rolls sannimiti126 years 10 months ago
Firm starters, refrigerator 4°c Mini Oven06 years 10 months ago
Campagne crumb Janedo06 years 10 months ago
Pain campagne Janedo06 years 10 months ago
Forum topicRecipe suggestions for making only 1 loaf of bread? LaVidaMD76 years 10 months ago
rock and roll Mini Oven06 years 10 months ago
boil and brown Mini Oven06 years 10 months ago
...and press around Mini Oven06 years 10 months ago
Shape a disk Mini Oven06 years 10 months ago
shape a disk and fill Mini Oven06 years 10 months ago
knead Mini Oven06 years 10 months ago
Add egg and butter... Mini Oven06 years 10 months ago
Put potatoes thru a ricer Mini Oven06 years 10 months ago
Apricot dumplings Mini Oven06 years 10 months ago
Blog entryextra starter AnnieT36 years 10 months ago
Blog entryBaking under a bowl AnnieT06 years 10 months ago
Forum topicI'm impatient masshlx26 years 10 months ago
Forum topicfirm starter losing it's firm Windischgirl86 years 10 months ago
Pierre Nury's light rye no. 2 holds9906 years 10 months ago

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