The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicCould it be the Chloramines? DannyDC206 years 6 months ago
Crumb of David's Pain de Campagne as baked by Lynne josordoni06 years 6 months ago
Michel Suas Whole Wheat Sourdough Bread - Advanced Bread and Pastry holds9956 years 6 months ago
Forum topicDid my starter turn?? JIP106 years 6 months ago
Forum topicRye bread in cloche didnt rise.... rubato45656 years 6 months ago
Forum topichamburger buns hullaf26 years 6 months ago
Forum topicHelp! Dan Leader's Dreikornbrot... fsu1mikeg26 years 6 months ago
Pane di Semolina hansjoakim06 years 6 months ago
Semolina bread with whole grain soaker hansjoakim06 years 6 months ago
Hamelman's Semolina Bread hansjoakim06 years 6 months ago
Hamelman's Beer Bread hansjoakim06 years 6 months ago
Forum topicLimpa batter bread from sourdough starter leftovers hullaf16 years 6 months ago
Pizza Margherita Happy-Batard26 years 6 months ago
Forum topicHave you ever Larry Clark186 years 6 months ago
autolyse Pablo06 years 6 months ago
Kalamata crumb ehanner06 years 6 months ago
Mark's Olive loaf ehanner06 years 6 months ago
Hamelman's Flaxseed Bread - crumb dmsnyder06 years 6 months ago
Forum topicADVANCED BREAD AND PASTRY saintdennis136 years 6 months ago
Forum topicrestocking kitchen nebetmiw146 years 6 months ago
the Grigne on David's Pain de Campagne josordoni06 years 6 months ago
david's Pain de Campagne (based on Anis Baguette) josordoni06 years 6 months ago
Hamelman's Rye with Flax Seeds2 dmsnyder06 years 6 months ago
Hamelman's Rye with Flax Seeds1 dmsnyder06 years 6 months ago
Forum topicBlue Corn charbono26 years 6 months ago

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