The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicKAF Ancient Grains experience? Franchiello08 years 5 months ago
Blog entryGolosaria 2009 & Petra Lab JoeVa118 years 5 months ago
Blog entryMy first breads of 2010 dmsnyder338 years 5 months ago
Forum topicis 355 grams enough? will slick58 years 5 months ago
Forum topicMaterials suitable for baking temperatures kolobezka48 years 5 months ago
Forum topicwelcome rileybri38 years 5 months ago
Blog entryWhite wine chestnut sourdough txfarmer58 years 5 months ago
Blog entrySan Joaquin Sourdough, my take occidental78 years 5 months ago
Blog entrymy first josephine48 years 5 months ago
Forum topicneed recipe for Naan. daughter is starting to bake from scratch and LOVES Naan for making pizza. Novice recipes mainly. avatrx188 years 5 months ago
Forum topicDutch Oven 6.5 qt Tramontina Cast Enameled $35(maybe?). Free store pick up. Test Kitchens best buy. mrfrost98 years 5 months ago
Forum topicShould I use steam or put a cloche on it? xaipete518 years 5 months ago
Blog entryTesting... testing... pmccool28 years 5 months ago
Forum topicBaguette Cross-Sections: King Arthur vs. Gold Medal Flours Cliff Johnston288 years 5 months ago
Forum topicDo These Formula Percentages Sound Right? Feelin Crumby68 years 5 months ago
Blog entryMy very simple introduction to bread baking (Part 1) DownStateBaker38 years 5 months ago
Forum topicSeeking a dense bread Carl Bergensis18 years 5 months ago
Forum topicIt has been a few months now.. ArieArie68 years 5 months ago
Forum topicMy first Pugliese OldWoodenSpoon28 years 5 months ago
Forum topic50% rye sour dough yozzause88 years 5 months ago
Blog entryWhole wheat ciabatta wojo72308 years 5 months ago
Blog entryBBA's Italian bread (slight variation) jgrill08 years 5 months ago
Forum topicBaking out of an RV Doc Tracy138 years 5 months ago
Forum topicgonna make my first home milled loaf cognitivefun58 years 5 months ago
Forum topicDealing with wet dough - ciabatta, etc Lindley38 years 5 months ago

Pages